|aRelish |bmy life in the kitchen |cby Lucy Knisley.
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30
|aMy life in the kitchen
250
|a1st ed.
260
|aNew York |bFirst Second|cc2013.
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|a173 p. |bcol. ill. |c22 cm.
520
|a"Lucy Knisley loves food. The daughter of a chef and a gourmet, this talented young cartoonist comes by her obsession honestly. In her forthright, thoughtful, and funny memoir, Lucy traces key episodes in her life thus far, framed by what she was eating at the time and lessons learned about food, cooking, and life. Each chapter is bookended with an illustrated recipe-- many of them treasured family dishes, and a few of them Lucy's original inventions"--From publisher's web site.
600
10
|aKnisley, Lucy|vComic books, strips, etc.
650
0
|aGourmets|zUnited States|vComic books, strips, etc.
650
0
|aCooks|zUnited States|vComic books, strips, etc.
650
0
|aCooking|vComic books, strips, etc.
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0
|aFood|vComic books, strips, etc.
650
0
|aFood habits|vComic books, strips, etc.
650
0
|aCartoonists|zUnited States|vComic books, strips, etc.
A graphically illustrated, recipe-complemented memoir by the indie cartoonist author of French Milk describes her food-enriched youth as the daughter of a chef and a gourmet, key memories that were marked by special meals and the ways in which cooking has imparted valuable life lessons. Original.