| 005 |
|
20160505195529.0 |
| 020 |
|
|a1615323597|q(pbk.) : |cNT$559
|
| 020 |
|
|a1615323376|q(hbk.)
|
| 020 |
|
|a1615323600|q(6pack)
|
| 020 |
|
|a9781615323593|q(pbk.)
|
| 020 |
|
|a9781615323371|q(hbk.)
|
| 020 |
|
|a9781615323609|q(6pack)
|
| 020 |
|
|z9781615323609
|
| 040 |
|
|aKCBS|beng|eCCR
|
| 041 |
0
|
|aeng
|
| 043 |
|
|af-ua---
|
| 050 |
14
|
|aTX360.E3|bG54 2010
|
| 095 |
|
|aLB|bLBEN |cE0051766|d713.3|pB|tKCL|y2010
|
| 100 |
1
|
|aGifford, Clive
|
| 245 |
10
|
|aFood and cooking in ancient Egypt / |cwritten by Clive Gifford ; illustrations by Paul Cherrill
|
| 260 |
|
|aNew York, NY : |bPowerKids Press, |c2010
|
| 300 |
|
|a32 p. : |bcol ill., col map ; |c28 cm.
|
| 490 |
0
|
|aCooking in world cultures
|
| 500 |
|
|aAn amazing civilization -- Fruits of the Nile -- Farming the fields -- Food for the day -- Egyptian kitchens -- Bread -- Fruit and vegetables -- Sweet foods -- Spice is nice -- Luxuries from abroad -- Gods and festivals -- Feasts for the wealthy -- Food for the afterlife
|
| 500 |
|
|aIncludes bibliographical references (p. 31) and index
|
| 505 |
|
|aCooking in world cultures
|
| 650 |
0
|
|aCooking, Egyptian--History--Juvenile literature
|
| 650 |
0
|
|aCooking, Egyptian--History
|
| 650 |
0
|
|aDiet--Egypt--History--Juvenile literature
|
| 650 |
0
|
|aDiet--Egypt--History
|
| 650 |
0
|
|aFood habits--Egypt--History--Juvenile literature
|
| 650 |
0
|
|aFood habits--Egypt--History
|
| 700 |
1
|
|aCherrill, Paul|eill.
|
| 991 |
|
|a2014 Summer vacation TOP100
|
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