| 005 |
|
20161004093259.0 |
| 020 |
|
|a9781433957185|q(hbk.) |cUS$22.60
|
| 040 |
|
|aDLC|beng|cDLC|dQBX|dYDXCP|dBDX|dBTCTA|dRIOSL|dOCLCF|dOCLCO
|
| 041 |
0
|
|aeng
|
| 050 |
00
|
|aTX360.M628|bA98 2012
|
| 082 |
04
|
|a641.5956|222
|
| 100 |
1
|
|aAyter, Roman.
|
| 245 |
10
|
|aFoods of the Middle East |cby Roman Ayter.
|
| 250 |
|
|a1st ed.
|
| 260 |
|
|aNew York, NY |bGareth Stevens Publishing|c2012.
|
| 300 |
|
|a24 p. |bcol. ill., col. map |c23 cm.
|
| 490 |
1
|
|aCulture in the kitchen
|
| 504 |
|
|aIncludes bibliographical references (p. 23) and index.
|
| 505 |
0
|
|aWhere Asia meets Africa -- Food with a history -- Farming and crops -- Common foods -- Meze -- Meats -- Middle Eastern "sandwiches" -- Salads -- Time for dessert -- Recipe : hummus -- Glossary.
|
| 520 |
|
|aPresents an illustrated look at some of the diverse cuisines, ingredients, and dishes of the Middle East.
|
| 650 |
0
|
|aDiet|zMiddle East|vJuvenile literature.
|
| 650 |
0
|
|aCooking, Middle Eastern|vJuvenile literature.
|
| 650 |
0
|
|aFood|zMiddle East|vJuvenile literature.
|
| 650 |
0
|
|aFood habits|zMiddle East|vJuvenile literature.
|
| 651 |
0
|
|aMiddle East|xSocial life and customs|vJuvenile literature.
|
| 830 |
0
|
|aCulture in the kitchen.
|
| 095 |
|
|aLB|bLBEN |cE0066525|d423-6|pB|tKCL
|
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